Russian Teacakes

This recipe is from the Betty Crocker cookbook I grew up with. Old family favorite. We always make these for CHRISTmas.
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Heat oven to 400 degrees.

Ingredients needed:
1 cup softened butter
1/2 cup powdered sugar
1/4 teaspoon salt
1 teaspoon vanilla
3/4 cup finely chopped walnuts
2 1/4 cup flour
Powdered sugar

1. Mix butter, sugar, salt and vanilla together.
2. Add nuts and flour.
3. Roll mixture into 1" balls.
4. Place balls about 1" apart on untreated baking sheet.
5. Bake 10-12 minutes.
6. Upon removal from oven, roll in powdered sugar. Once cooled, roll in powdered sugar a second time.

Makes about 4 dozen cookies.

Enjoy!