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Wednesday, December 17, 2008

Cheesy Taters

This is my Grama Connie's recipe, though I have seen others with similar ingredients, hers still kicks everyone else to the ground! And I still can't completely replicate the recipe to the way she makes them, but they are still good no matter what! We make this at all of our family gatherings, especially during the holidays.
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Heat oven to 350 degrees.

Ingredients needed:
1 package southern style potatoes
8 ounces sour cream
1 can cream of chicken soup
1 cup cubed Velveeta cheese
½ stick butter

1. Spray a cake pan with PAM.
2. Add one package southern style potatoes.
3. Stir the sour cream and cream of chicken soup together and add on top.
4. Cut up Velveeta cheese into little cubes, need about one cup, but can put on more or less according to your tastes.
5. Melt a half stick of butter and pour over top of entire dish.
6. Bake for one hour.

ENJOY!!

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